Filter/Drip Coffee

2.30/2.50

Espresso

3

Americano

3

Cappuccino

3.50

Flat White

3.50

Chai Latte

4.50

Latte

5

London Fog

4.25

Hot Chocolate

4

Mocha

5.50

Steamed milk

3

Vanilla Syrup

0.30

Matcha Latte

4.50

Steeped Tea

1.50

Herbal Tea

1.50

Iced Tea

1.50

Iced coffee

2.50

Decaf French press

2.30

* Whole milk / Oat milk / Next milk

Cheddar and chive scone

3.50

Cinnamon roll (contains walnuts)

3.50

Brown butter chocolate chip cookie

2.50

Molasses and ginger cookie

2.50

Rosemary olive oil dark chocolate loaf

4

Cosmic cookie (VG/GF)

2.50

Lemon crinkle cookie (VG/GF)

2.50

Buckwheat chocolate and sea salt cookie (GF)

2.50

Oatcakes (VG)

3

Breakfast Sandwich

fried egg, cheddar, bacon, pickled onion, mayo, lettuce, tomato

11

*substitute mushroom for bacon

0

Smoked Salmon Bagel

toasted everything bagel, cream cheese, smoked salmon, pickled onion, capers, lemon wedge.

6

Frittata

weekly special, crustless quiche (gf), egg, ricotta, and veg.

8

*Add toast

1.50/2.50

*Add scone

3.50

Breakfast muffin

savoury sweet potato muffin with Monterey jack cheese, rosemary, garlic, onion, and a hard boiled egg

7

Tartine (VO)

weekly special, open faced sandwich made on grilled sourdough

9

“The Paulina”

pulled organic chicken & pesto, with seasonal lettuce, cheddar, mayo, on toasted sourdough

12

“The Priyanka” mushroom melt

mushroom, garlic and thyme, parmesan, asiago, romano, pesto, garlic aioli, on grilled sourdough

12

Chicken Club

organic chicken, bacon, lettuce, tomato, mayo on toasted or grilled sourdough

15

Everything bagel and butter/cream cheese

5/7

1 slice/2 slices toast and butter

1.50/ 2.50

Snow Crab Special

snow crab, garlic aioli, seasonal lettuce, on toasted sourdough. Served with chips and a pickle.

25

Smoked Meat on Rye

Montreal smoked meat, sauerkraut, Russian dressing, Swiss cheese, on grilled marble rye. Served with a pickle.

16

Grilled cheese

cheddar cheese on house-made sourdough.

7

Tofu Salad Sandwich (V)

tofu salad, vegan mayo, seasonal lettuce, raddish, on toasted sourdough. Served with a pickle.

9

*Add kimchi

1

*Add bacon

2

Weekly soup and salad selection (VO) (GFO)

6/9

Small soup/salad

6

Large soup/salad

9

*Add toast

1.50/2.50

*Add scone

3.50

Chia pudding parfait (V) (GF)

chia pudding (vegan), house-made granola (gf), blueberries

8

Steel workers lunch

cured meat, cheese, veg sticks, dip, choice of cookie and an apple.

10

Vegan lunch box (GF) (V)

baked tofu, granola (gf), veg sticks, dip, choice of cookie and an apple.

9

Samosa

vegan samosa, potato and spice, served with tamarind sauce

6

Pizza slice

sourdough pizza, daily special.

6

1 slice toast and butter

1.50

2 slices toast and butter

2.50

Gluten free bread

2

Vegetarian

V

Vegan

VG

Vegetarian option

VO

Vegan option

VGO

Gluten free

GF

Gluten free option

GFO

Dairy free

DF